As part of the Frontier and Native American Communities Initiative through New Mexico MainStreet, Taos Pueblo and the Red Willow Farm guided the development of a phased conceptual plan for this important agro-ecology and community wellness hub.
This project will create a year-round arts, crafts, and local food vendor/demonstration area and outdoor community classroom space. The Farm currently employs a variety of ancient and modern sustainable farming practices, offering freshly grown fruits and vegetables from their greenhouses and fields, and providing hands-on community educational programs.
Proposed improvements directly support the goals of the farm and include an indoor/outdoor market space with vending tables, ADA compliant accessible parking and walkways, indoor/outdoor demonstration kitchen and classroom space, and public restrooms.
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